If you workplace is anything like mine then people are still attached to getting their daily news on dead trees. Every morning stacks of newspapers are dropped off for distribution. I do not know what the business model of the Wall Street Journal is but those guys drop off at least one extra stack of newspapers every day. How do I know? Because the stack is moved beside the large recycling bins without ever getting cut from its binding.
What a waste! Now, you could argue that even printing the Wall Street Journal was a waste considering it is part of Rupert Murdoch’s media empire and I will stand you that opinion. I thought there had to be a better use for these dead trees besides straight up recycling.
Enter the compost pile. A lot of people who compost will have no trouble ensuring the right mix of carbon and nitrogen in their pile—the sacred mix of brown and green that you hear compost cognoscenti speak about—but I lack some of the best sources of carbon rich material, namely fallen leaves. Living in a house that is less than five years old means that my trees are also less than five years old and do not drop a lot of leaf litter.
Newspaper is carbon rich, but you do not want to just throw sheets of the latest business gossip into you pile because the material will become a matted and soggy mess. I use the paper shredder that we have in the home office to turn sheet after sheet of newspaper into perfect little crosscut confetti that is perfect for mixing into the pile:
You have to be careful to really mix the newspaper in because I can form balls of mushy pulp even in a finely shredded form. The stuff will break down eventually, but the process will be slowed considerably. This is true, however, for just about anything in your compost pile. The larger the pieces, the longer the wait for rot.
By the way, those are torn up pieces of pizza boxes mixed in with the paper. The greasy cardboard is not acceptable for our curbside recycling, so I separate the panels that are not greasy–usually the top of the box–and tear up the rest for composting. Although most compost guides tell you not to compost oils and dairy I have never had a problem with rodents or other animals getting into my bin for those tasty morsels.
I have two compost bins set up in my yard. My plan is to fill one up and have it “percolate” for a period of time so that I can have a bin full of rich compost for revitalizing my yard’s soil come spring. The picture above is from the bin that I am going to let sit all summer and rot. The alternating bin will be the active dump for the year. Come spring 2014 my hope is that I can sift the compost from the one bin and use it as the active dump while the previous season’s active dump “percolates.”
One of the amazing things about the compost pile is how much the freeze/thaw cycle breaks down the material. Before the winter, this bin was probably two-thirds or more filled with primarily kitchen waste. It was less than half full when I mixed in a bucket of shredded newspaper. Nature is amazing.