Amber ale is one of the founding styles of the craft beer movement in America—think about Fat Tire Amber Ale or Samuel Adams Boston Lager which shares a lot of traits with amber ales while being a lager—but it has gotten overshadowed in recent years with the explosion of IPAs and derivative pale ale styles.
Dry Dock cans an Amber Ale:
The beer may carry the title Amber Ale, but the brewers describe it as an extra special bitter (ESB). This may be a stylistic choice as most consumers see the word bitter in a beer and run the other way. While that is an unfair critique, this beer does have a muddled character.
Overall, the beer lacks life. The malt body comes across flat, the hops are indistinguishable, and there is an unpleasant sour taste. Not tart like a true sour beer. More like something was spoiled. Not pleasant.
I find it fascinating that I really liked the beers I had in Dry Dock’s Aurora taproom, but I have so far found the beers from its production brewery to be lacking or stylistically something I find offensive. Yes, I am looking at you hefeweizens.
Whatever it was Dry Dock’s Amber Ale failed: