Tag Archives: Keystone

Friday Linkage 11/22/2019

This week one of the true giants of craft brewing announced a sale to a multi-national beverage conglomerate.  Fort Collins based New Belgium Brewery–the people behind Fat Tire Amber Ale–sold out to the group behind Kirin. This is the fourth largest craft brewery in the United States and the eleventh largest brewery overall.  Middle craft beer is dead. Support your small local brewery. Like today.

On to the links…

Keystone Spill Has Affected Nearly 10x More Land Than Was Estimated–Every time that someone brings up an argument in favor of an oil pipeline, especially the Keystone XL pipeline, just link to this article.  There is no such thing as a perfectly safe and secure oil or gas pipeline. The only perfectly safe and secure oil or gas pipeline is one that is not built.

See How Good the World Could be in 2040—If We Act on Climate Solutions Now–Lost in a lot of the pessimism about climate change specifically and the state of the world in general is that a future dystopia is not the only path available to use if we act.  Sure, right wing fanatics would have you believe that accelerationism–which is really just a pet theory for apocalypse nuts–is driving the world to the end times but they are wrong.

How Much Energy do We Really Need?–This is the kind of question that we need to be asking because it cuts at the very heart of the perpetual growth arguments of modern economic theory.  If we do not need to grow in perpetuity than we will need less energy than forecast in the future.

How to Cut U.S. Carbon Pollution by Nearly 40 Percent in 10 Years–Common sense and simple solutions to accelerate the climate change solution are available.  The problem is that a portion of this country’s politicians have no incentive whatsoever to embrace anything other than reactionary politics.  This is how we got a place where a conservative solution to health care coverage became the right wing’s bugaboo. We are doomed as long as these people are given any agency.

A Carbon Tax Won’t Kill the Economy–When someone at Forbes writes this article you have to wonder if the worm has turned.  It could also be that even the people at Forbes realize that America is relatively undertaxed and a carbon tax would go a long way to addressing destructive behaviors.  Somewhere Grover Norquist is hiding under his bedsheets and crying.

Two of America’s Biggest Coal Plants Closed this Month–This is why we keep pounding away at the problem by increasing efficiency, installing solar panels, and fighting for the true costs of fossil fuels to be included in the price of extraction.  Even with a president in the pocket of coal barons the ancient fuel is dying. Here is the damning paragraph from the article:

Together, the two retirements equal all the emission reductions from coal plant shut-downs in 2015, a record year when 15 GW of mostly smaller and older units were shuttered, reports Scientific American. Last year, 14 GW were mothballed. In 2020, more are on the way, including Kentucky’s Paradise plant.

The Paradise plant in Kentucky represents 1.15 GW of coal fired capacity.  It’s closure and another TVA asset in the region will save customers over $300M.  That is economics, bro!

5 Things to Know about Fighting Climate Change by Planting Trees–Here is the thing that gets me about this debate: the argument is that planting trees is not as good as some people make it out to be.  Okay, but that does not mean it is not beneficial. Just because the upside potential is lower than advertised does not mean that it ceases to be a worthwhile endeavour.  What is the downside?

When Residents Support Solar—Just ‘Not in My Backyard’–This is the worst.  Supposed liberals and supporters of green energy who just want to put energy production somewhere else.  Take responsibility for your consumption.

EasyJet Flights are Now Carbon Neutral–Carbon offsets are kind of the crack cocaine of the climate mitigation movement.  Easy to consume and oh so addictive. “See, we are carbon neutral,” a company can say without really addressing the underlying environmentally destructive behaviors that drive their business.

This Man Wants to Convince America Beef is Healthier than Meatless Burgers–This is also a man who worked for years to convince the American public that smoking was not a public heath crisis.  This is the same kind of man who will tell you industrial pollution is actually good for you. This is the same kind of man who will sell his soul for a few extra dollars in his bank.  This is the kind of man who needs to rot in hell.

There Are 2,000 Untested Chemicals in Packaged Foods — and It’s Legal–In some dark basement somewhere Richard Berman is swimming in his ill gotten gains like an oily Scrooge McDuck wondering if he should contact the packaged food industry to begin a campaign of telling us that untested chemicals in our food are really good for us.  Or, we could just avoid the middle aisles of the grocery store.

Los Angeles Places Largest Single Electric Bus Order In US History — 130 BYD K7M Buses–I am really waiting for the day when orders like this are just commonplace.  Or when orders of a much larger magnitude are what we report about. Still, progress.

Dominion Energy’s Electric School Bus Program Offers Valuable Vehicle-to-Grid Lesson–When electric buses are idle those big batteries can be part of the solution in shifting the mismatch between the supply of renewable energy and the demand for electricity.

Thermal Camera Reveals Efficiency Gap Between EV And ICE–About this time of year I wished I had a little bit of that wasted energy for heating my Nissan Leaf.

The U.S. Natural Gas Boom Is Fueling A Global Plastics Boom–Cheap natural gas equals cheap plastic.

Fast Shipping isn’t Great for the Environment— 7 Ways to Cut the Carbon Footprint on your Amazon Deliveries–Until Amazon is rocking a fleet of Rivian electric delivery trucks you are stuck with getting stuffed shipped the old fashioned way–heavily carbon intensive.  The advice is really simple: ship it together and ship it slowly. Or just stop buying stuff online.

Some Thoughts on Pocket Beers

Pocket beers are just one of the lower key aspects of skiing.  For all the people who spend near $10 for a draft at the top of the lifts there are a smaller number of hardy souls who take the route less traveled.   During the few minutes of isolation on a lift the pocket beer is produced.  It is consumed before unloading, sometimes shared, and the can is either stowed away or deposited discretely in a receptacle at the top.  Do not be the guy who tosses an empty somewhere on the mountain.

Over Spring Break I discovered that the pocket beer is looked down upon at Beaver Creek.  A fellow lift traveler looked at me as if I had told him that I was going to make America great again with my consumption of beer.  Perhaps it would have been more appropriate if I had broken out a single serve can of chardonnay.  Properly chilled of course.  Just kidding.  I would never drink chardonnay on a lift unless it was goon.  It’s an Australian thing.  Check it out.

Over the course of the week I thought about the nature of the pocket beer because I did not spend any time looking at the news, watching Netflix, or working.  It is amazing what you think about when left with your thoughts on a sunny Colorado afternoon in the spring.  Here are my conclusions:

  1. Pocket beers must be in cans. Like the beach, including the one at A Basin, and the pool glass should be a non-starter.  Bottles can break, the tops are another item to deal with, and it is harder to conceal a bottle in a gloved hand.  Oh sure, you could get by with an aluminum bottle but those are generally only purchased by people who are captive audiences at sporting events.  Don’t be that guy.
  2. Pocket beers should be shared. If you have more than one, offer a beer to a fellow lift rider.  If you only have one, offer a drink to a fellow lift rider if you know the person well.  Strangers might have a fear of your distinct brand of cooties.
  3. Pocket beers should not be craft beers. Yes, craft beer is ascendant and craft beer is a big deal in mountain communities.  However, with most high speed lifts only taking a few minutes to complete their runs there is no time to savor.  Reserve the craft beer for the après pint.
  4. Acceptable pocket beers:
    1. Rainier: Where do people find this stuff? I had not seen anyone drink Rainier since a childhood trip to the Pacific Northwest with my parents in the 1980s.  Sure enough it made an appearance this season on a lift at Keystone.
    2. Yuengling: I cannot stand this beer, but legions of East Coast ice skiers will scream if I do not include their favorite swill.
    3. Natural Light: The Natty is a legend among the hardy souls who ski the Midwest’s small hills. Purchased in containers with no fewer than 24 cans and usually 30 cans the Natty is the common currency of tailgates, impromptu backyard parties in your twenties, and pocket beers at Afton Alps.  Yes, it is swill but when the mercury is dropping below the 0 mark you do not have time to taste.
    4. Coors: Not that Coors Light garbage. When you are in Colorado and producing a pocket beer it should be the Banquet Beer.  The muted yellow can is iconic even if the beer inside is fairly mediocre.  It’s only brewed in Golden, which is off I-70 on the way into the mountains.  If you are chilling on the Peru Express lift, whip out a Banquet Beer, and enjoy your moment of perfection.

Embrace the pocket beer and the grungy soul of skiing before we are all left at mega-resorts staring at a menu of eye watering prices.  The pocket beer is the resistance.