Tag Archives: Mexico

First, Trump Claimed it was about Illegal Immigrants…

First, they came for the illegal immigrants.  The Trump administration in all its vain cruelty ripped children from the arms of mothers and shattered families in the name of law and order, which are rules for anyone other than someone named Trump to follow.  This was done because these people were in the United States without proper immigration paperwork and fairly easy targets for a gang of bullies looking for a way to gin up their white nationalist base.

Now, they have come for citizens.  Led by a racist little elf in Jeff Sessions, the Trump administration is calling into question the legitimacy of potentially thousands of birth certificates and, by extension, those individuals’ citizenship.  Calling into question the legitimacy of a birth certificate of a person of color…sounds like a page from Trump’s old birther playbook.

This is a galling attack on the foundations of what it means to be an American.  It is an attempt to delegitimize the citizenship of people who happen to be born near the border and who happen to not have lily white skin like Ivanka “Avatar of the Alt-Right” Trump.

The apparatus of the federal government is being used to create citizens who are a second class to “real” citizens.  If this all sounds eerily similar to anyone who has ever read a single page about the persecution of Jews under the Nazis it should because it is from the same playbook.

Who will they come for next?

Friday Linkage 11/24/2017

I hope that you are catching up on this post on Monday after a long weekend with family and, hopefully, little to no shopping.  When did Thanksgiving become all about the shopping and not about the actual holiday?  I find it ironic or, perhaps, unsettling that a holiday associated with being thankful has been co-opted by the forces of consumerism.  Nothing is sacred.

Things are going to be a little light this week since I hope to spend Friday through Sunday outdoors with my kids getting ready for the upcoming ski season.  This is the time of year when we start layering up and spending hours outside to “prepare our bones” as my son says.  Hopefully you #OptOutside.

On to the links…

Colorado Springs still Rolls Coal in Heart of City, but may Shut Drake Plant by 2025—I have eaten at a quirky little restaurant beneath the shadow of the Drake’s smokestacks.  It is just odd that a huge coal power plant still operates in the midst of a growing city.  Apparently the people of Colorado Springs are starting to feel the same way.

New Global Survey Reveals that Everyone Loves Green Energy — Especially the Chinese—It looks like that we can agree that we all like clean energy and we all pretty much hate coal.  Sure there are some segments of the population who still like the genuflect before coal—ahem, Scott Pruitt—but, by and large, the world has moved on to clean energy.

Here’s a Road Map for Solving 3 of the World’s Biggest Problems—Here’s the punch line: decarbonize the energy sector in developing countries by skipping centralized grid paradigms in favor of distributed clean energy generation.

World’s Cheapest Solar Power to be Generated in Mexico—If Mexico can pull this off, why can’t Arizona and New Mexico do the same thing?

Cycling Downhill: Has Copenhagen hit Peak Bike?—Maybe you can actually have too many bicycles?

Tesla has Takers for Electric Semi: J.B. Hunt, Walmart, Grocery Chains—You can spend a lot of time getting individuals to buy electric vehicles or you could spend that same amount of time on a few commercial accounts.  Which do you think will have more impact?  According to the EPA heavy and medium duty commercial trucks account for 23% of all transportation emissions.

Friday Linkage 1/9/2015

Damn, it got cold here during the first full week of 2015. How cold? Like minus 20 degrees Fahrenheit air temperature overnight and school cancelled because of cold. Not a snow day, mind you, but a cold day. Heck, we had a two hour delay on Thursday because of cold following Wednesday’s cancellation. People are starting to get a little stir crazy.

On to the links…

Going Dry: The Benefits Of A Month Without Booze—I haven’t gone totally dry, like some participants did for the month of January, but I can confirm that anecdotally I feel better. I no longer have any pre-gout symptoms. Which is huge, because gout sucks.

The Three Biggest Solar Charts of 2014—Check out these charts and marvel in the progress being made in solar.

API Energy Report Says Solar Will Double In 2015-16—Basically, the U.S. has approximately 20 GW of solar PV with another 20 GW in the pipeline. Yep, that’s about double.

Renewables Over 13% of US Electricity Production Jan–Oct 2014—The numbers for the end of 2014 are starting to be compiled and it looks like a good one for the production of clean, renewable energy sources in the U.S.

California’s Governor: 50% Of Electricity From Renewables By 2030—If California can make this goal it might just drag a lot of other states along with it. Certain states—California and Texas primarily—are so large that decisions made in these states trickle down—voodoo policy?—to many other states.

Denmark Sets World Record For Wind Power Production—I live in Iowa, so I am a sucker for wind power. Last year Denmark got over 39% of its total electricity from wind power. Damn.

Renewable Energy Review: Brazil—Brazil’s renewable energy development is generally thought to be about ethanol and little else, but this provides a nice overview of other things happening in the southern hemisphere.

La Paz, Mexico to be 100 Percent Solar Powered by the End of 2015—Not 100 percent renewables, but 100 percent solar!

The Pace of Japan’s Renewable Development is Slowing—The pace was bound to slow after the rush following the Fukushima nuclear disaster, but the surprising thing is that nuclear power is scheduled to come back online.

Six Renewable Energy Trends to Watch in 2015—I think that we are passed proving the technical capability of renewables. Now it is time to see if the services and financing around renewables can develop at a fast enough pace to really deploy some serious demand destruction.

The 41 Weirdest Things Ever Used to Make Biofuels—People will try anything to make a little go juice for the gas tank.

A Nuclear Plant Leaked Oil Into Lake Michigan For Two Months Straight—WTF? How can anyone ever listen to an energy executive talk about safety and a commitment to the environment without laughing?

Coal Companies Are Selling Coal To Themselves To Get More Government Subsidies—Basically, these companies are routing transactions through shell companies and fronts to pay less in taxes and royalties. If you and I did it we would go to jail for tax evasion. If a coal company does it they get more subsidies.

Don Blankenship Trial Delayed Until April—Can’t we just get this trial going? Seriously, does anyone think this guy is not guilty:

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Friday Linkage 10/11/2013

Do you ever have weeks go by where you stop. Look up, and wonder, “Where did the last month or so go?”  Yep, I am having one of those periods of time.

On to the links…

The Huge Chill: Why Are American Refrigerators So Big?—I found this exploration into the gargantuan size of American refrigerators fascinating.  Maybe our fascination with giant sized cooling boxes and Costco sized quantities is a bad thing?  Hmmm….

How America Cultivated a Generation of Obesity—The idea of a hamburger’s pickles being considered a vegetable in terms of a serving is just asinine.  But, someone figured out a way for a few parties to make money so it became law.  I do like how the anti-fat crusade of my childhood is getting some of the blame for our current dietary straits.  When I was a kid no one wanted to eat anything with fat.  If a package said “fat free” it was carte blanche to eat.  Too bad all those carbs made us fat.

Unease in Hawaii’s Cornfields—You do not think about Hawaii having corn or soybean fields, but such fields are very common on Kauai.  There is a growing sentiment on the islands that these fields of GMO crops are not welcome visitors from the mainland.

How to Build a Cider Press and Harvest Apple Juice—After reading this I spend my days walking around the area looking at the apple trees dropping fruit no one wants and daydreaming about making gallon upon gallon of fresh pressed cider.  I am also daydreaming about using my homebrew skills to make some homebrew apple hooch.

Just What is in a Chicken Nugget—I am glad that someone asked the question and did the science, but I am now even more disturbed.  Only 40% meat?  Fat, cartilage, and pieces of bone make up the rest?  Reminds me of the classic John Candy movie The Great Outdoors when the he is challenged to eat the Ol’ 96er.  At the end the cook says he needs to eat what’s left on the plate.  But it’s just fat and gristle.  Part of the weight.

All You Can’t Eat, Pigs Will—This is a great story from a while back about a hog farmer that takes the leftovers from Las Vegas buffets and feeds them to his animals.  I wonder if the animals also wake up in a few days sunburned and full of regret.

The Largest Coal-Fired Power Plant In New England Is Shutting Down—It’s not the dirtiest coal plant in New England, but the Brayton Point Power Station is the largest of six coal fired plants in New England and it will be retired in 2017.  Good riddance!

Illustrating How the Keystone XL Tar Sands Pipeline Fails President’s Climate Test—This article is just filled with data and charts that show just how awful the Keystone XL pipeline would be for the environment.  As if most people with half a brain who follow the news did not already know that.  There are three or four such people out there.

New Arizona Solar Plant Uses Salt To Keep Producing Electricity When The Sun Goes Down—It’s electricity derived from solar energy after the sun goes down.  It’s not from a traditional battery, per se, but rather a bank of molten salt that stores heat to create steam to drive turbines later.  Freakin’ cool.

Is Solar Power Facing a Dim Future?—Too often the story about solar power focuses on the panel makers and the trouble that these providers are having.  Panels, however, are turning into a commodity and that business is defined by the race to the bottom in terms of price.  Solar is here to stay!

Could Mexico be at the Start of a Solar Boom—Mexico has some pretty audacious goals.  It wants to generate 35% of its power from renewable sources by 2026, which would be up from ~15% today.  Solar is part of that equation because like the American Southwest a large swath of the country is bathed in excellent solar resources.

How Apps are Helping Us Drive Less—The U.S. Public Interest Research Group (PIRG)—an acronym that is almost as convoluted sounding as SHIELD—released a report that finds our mobile technology is helping drive the trend toward less driving.  Anything that gets us out from behind the wheel is a good thing.

Industry Ahead of Schedule on Mileage Goals—According to an official at the EPA, the auto industry is ahead of pace to meet the new mileage goals instituted recently.  It’s amazing how these new targets were going to be catastrophic according to the pundits on the right, but now industry is ahead of the game.  Oh, and how is the auto industry doing right now?  Pretty dang well.

Plastic Waste is Hazardous for Sub-Alpine Lakes as Well—Is there anywhere that our plastic pollution will not soil?  Just asking.

Engine Exhaust May Be Contributing to Bee Colony Collapse—Is there anything that we humans do anymore that is good?  It seems like every action we take has a dark side that harms the environment.  It’s enough to get someone down in the dumps.

Fall of USSR Locked Up World’s Largest Carbon Sink—Apparently, when the USSR fell into disunion millions of acres of farmland went fallow.  Over the years those millions of acres have sucked up carbon to become one of the biggest carbon sinks in the world.

The Scary Truth About Antibiotic Overprescription—Most of the press on this issue relates to the insane amount of antibiotics that we feed farm animals in feedlot operations.  However, humans are over prescribed antibiotics as well.  Great.

Dirtball’s ‘Green’ Jeans Are Made In U.S. From Recycled Water Bottles—It was not the recycled content of the jeans that really caught my eye, but the infographic showing where all of the components were sourced from.  Too often we think of “Made in the USA” to mean assembled here from foreign parts, but the supply chain is critical to creating sustainable industries.

Fair Trade and the Problem with Labels

Coffee is one of the foodstuffs that I buy with regularity for which there is no acceptable locally produced substitute.  It is one of the downsides of postponing my relocation to the Hawaiian Islands.

Barring an experience that turns me on to the subtleties of roasted dandelion root or ground chicory I am stuck purchasing coffee from faraway lands.  Oh sure, when I am feeling flush with cash I will outlay the money for coffee from Kona or Ka’u on the Big Island.  Heck, I even like the inferior coffees from the island of Kauai.  Most of the time, however, I am left to choose between coffees grown in Central and South America.  Will it be the Mexican Chiapas or the Guatemalan Dark?  Maybe the Colombian Supreme?

This where labels come in.  I cannot personally know the people growing my coffee, unless it comes from Hawaii or I undertake a trip south of the U.S. border, so I depend on third parties to assure that the coffee I am drinking aligns with my values.  This is the point of labels like organic, shade grown, rain forest certified, fair trade, etc.

Apparently, there is a problem in the world of fair trade.  The organizations that certify foodstuffs and other consumer goods as “fair trade” are somewhat balkanized.  This trend is exemplified by the split between Fairtrade International—the most well-known certifier—and the fledgling Fair Trade USA.  Both may label a foodstuff fair trade, but the methodology for determining if something is “fair trade” may be quite different.

In the case of Fair Trade USA and coffee there are several issues that bring into question the entire act of labeling something fair trade.  First, Fair Trade USA engages in the practice of labeling coffee grown on large estates or plantations which runs counter to the popularly held assumptions of many fair trade customers that the goods they buy come from smaller producers.  Second, there are somewhat confusing standards for products that contain some fair trade ingredients.  For a good rundown of that issue check out this article by Corey Hill in the East Bay Express.

The biggest problem seems to be that plantations could be considered “fair trade” when the products they ship contain as low as 10% fair trade beans .  Suddenly, everyone is serving 100% fair trade coffee because someone has changed the rules of the game.  Huh?  This reminds me of when some states during the 2000s seemed to have great performance on standardized tests and the results seemed counter to anecdotal evidence of student performance.  The problem?  The states had lowered the standards for the test to a level that was laughable.  Sure, more students were passing but it was not comparable to an earlier, more difficult exam.  Just because the label says something is fair trade does not mean it is better.  Ugh!

This story goes to the heart of why the local food movement is so important.  If you know the actual producers of the food you purchase and you interact with those producers there is no need for a third party labeling scheme that can be co-opted by an unscrupulous entity.  You buy produce from Farmer X because Farmer X does things the way you like it.  Plain and simple.